Fibrox, butcher knife, 25 cm, straight, Granton edge

This Fibrox cimeter knife is designed for the clean butchering and portioning of large cuts of meat. The straight, curved blade with Granton edge reduces friction so that food sticks less and even cuts are easier to achieve. The black Fibrox handle is slip-resistant and supports a secure grip for precise control. This makes the knife particularly suitable for all tasks where control and efficiency are required when cutting meat.

• Straight, curved blade for precise cutting of large cuts of meat
• Granton edge reduces friction and minimises meat sticking to the blade
• Slip-resistant black Fibrox handle for a secure grip and controlled working