Dual Grip, Boning Knife, 15 cm, straight, narrow, flexible

This boning knife from Victorinox is designed for precise work when separating meat along the bone. The straight, narrow and flexible blade supports controlled handling and clean cuts. The Dual Grip handle combines TPE and polypropylene, ensuring a secure and comfortable grip in the hand. The blade made from stainless steel is tailored to everyday kitchen use and complements the functional, high-quality finish of this knife.

• Straight, narrow and flexible blade for precise boning
• Dual Grip handle made from TPE and polypropylene for a secure grip
• Blade made from Victorinox stainless steel