Wood, Bread and Pastry Knife, 26 cm, Serrated, mod. Maple G

This bread and pastry knife is designed for clean cuts through cakes, pastries and bread. The balanced combination of blade length and width supports the sharp serrated edge in guiding precisely through delicate doughs and firm crusts. At the same time, the blade remains thin and fine for exact results without compromising stability. The knife is completed by a high-quality handle made from modified maple wood, which gives the model an elegant look and a pleasant feel in the hand.

• Ideal for cutting cakes, pastries and bread
• Sharp serrated edge for clean cuts through crust and dough
• High-quality handle made from modified maple wood with an elegant appearance