Grand Maître, Carving Knife, 20 cm, straight, modified maple

The Grand Maître carving knife is designed for precise cuts when slicing cooked meat and is especially suitable for beef, lamb and poultry. Its slim, forged blade made from a single piece with a straight blade grind delivers robustness, reliable functionality and excellent durability thanks to its even coating. The well-balanced design supports comfortable handling with every cut. The model is completed by an elegant, ergonomically shaped handle made from modified maple.

• Ideal for carving cooked meat such as beef, lamb and poultry
• Forged, slim blade made from a single piece with a straight blade grind
• Perfect balance and elegant ergonomic handle made from modified maple